Fukucho Junmai Sparkling "Seaside" Sweet

Fukucho Junmai Sparkling "Seaside" SweetThe nose on this secondary bottle fermented (not carbonated) Sparkling brew is a tight collection of yogurt, cream, yeast, citrus, and Lemonhead candy aromas. Talk about a fun, bright, and very Brut like Sparkling sake that was made specifically for all things that come from the sea like oysters, shellfish, and other goodies. So by definition, it needs to be crisp, tight, and dry, and that is exactly what the female master brewer Miho Imada made.

and fig flavors that have a subtle yet tantalizing minty tone

as it drinks like a party in a glass

this premium sake is in your wheelhouse

and fruit jam flavors that have a rich and dry finish

so flavorful and so meaningful

and this brew begs to be served instead of your normal dessert wine

Look for sweet rice

Hekijyu has nutmeg and pear on the nose

” It literally is a blue bulbous vessel that contains the best-of-the-best flow of world-class sake that is usually submitted to competitions

umami-filled cuisine

pub snacks

and just more velvety than in years past