Cooking and the Crown : Royal recipes from Queen Victoria to King Charles III - Tom Parker Bowles Paperback / softback Sunday Times bestselling author of

Sunday Times bestselling author of The Binding 'A chilling

Eloise needs answers

But Imogen's magic threatens to violently reveal itself

a successful entrepreneur in Venezuela

Cooking and the Crown : Royal recipes from Queen Victoria to King Charles III - Tom Parker Bowles Paperback / softback Sunday Times bestselling author ofSelected for The Best Cookery Books to Give This Year, Daily MailThe Best of the Year's Cookbooks, The Spectator"A lovely book of scrumptious dishes." Alexandra Shulman"In his own inimitably engaging way, he's blended history, monarchy and gastronomy, bringing to life more than 200 years of royal food." Country Life"With unique access to centuries of the royals' menu archive and their chefs, Tom Parker Bowles has compiled a very enjoyable book for