Wild Things N.V Chateau Gombaude Guillot in the Vaucluse

in the Vaucluse

walnut and orange peel

and like everything Sous le Végétal makes it turns the island's sweet-wine reputation on its head

in southern Beaujolais

Wild Things N.V Chateau Gombaude Guillot in the VaucluseWild Things carries no vintage, which generally means a blend across years and a wine built to a shape rather than to a calendar. Daisy Merrick and Antoine Lucchesi work out of Eckelsheim in Rheinhessen with four hectares of their own and fruit bought from organic and biodynamic growers. Native yeasts do the fermenting, nothing is fined or filtered, and sulphur stays out of it entirely. This is the direct one in the range: citrus, orchard fruit and a