2023 Amphora Ferment Sauvignon Blanc so easy to drink

so easy to drink

malolactic fermentation was intentionally avoided

and the yeasts finished the job inside — trapping the bubbles naturally

The fruit was whole bunch pressed

2023 Amphora Ferment Sauvignon Blanc so easy to drinkI'm loving this wine at the moment. The super bright green fruit was hand picked from Lone Star Creek Vineyard in the Upper Yarra whole bunch pressed. The cloudy juice was chilled and transferred to a couple of 800L Spanish clay Amphora (see photo) for fermentation and maturation on yeast lees before bottling unfiltered. But how does it taste? The nose is limey and chalky with a little passionfruit. It's fresh, pure and has a slight "desert earth"