Frosé Sorbet Gluten-Free made with spirulina and juice

made with spirulina and juice from whole fruits and vegetables

Take up space

no flavorings

no matter what planet we come from

Frosé Sorbet Gluten-Free made with spirulina and juiceThis sorbet tastes like some of the best fros weve ever had. Simple, bright, refreshingits exactly what you want on a hot day. We start with ros from Peregrine Ranch in Sonoma Valley. A fruity ros filled with notes of bright strawberry, subtle blackberry jam, and hints of lemon zest. Its got crisp acidity and a dry, refreshing finish. We amp up all these flavor notes with added pear and strawberry, plus watermelon essence and lemon juice. Its great