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and everyday folk—Hugh Hefner
Jenny Holzer
De Briey finds his place on the edge of a fairytale vision and a utopian tourist paradise
All bases are covered
Fulgurances #1 2021 publishing and everyday folk—Hugh HefnerItineraries of contemporary cuisine. A bilingual (French and English) magazine. Imagined and edited by fulgurances as a contemplative travel log, it offers a subjective overview moreof contemporary cuisine at a precise moment in time. Through this magazine, we wanted to tell the tales of the people who make the culinary world such an exciting and moving adventure. Alexandre Mazzia, Ana Ros, Christophe Pel, Franois Simon raconte Paul Bocuse, Lukas Mraz
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