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a touch of vanilla and honeysuckle
resulting in a fruit-forward but developed
whose original winery was first established in Fuenmayor in 1874 by the Navajas family
taut and very dry but with an underlying depth and richness
'Le Difese', Tenuta San Guido 2023 Sub-region_Medoc a touch of vanilla andThe 'third wine' of Tenuta San Guido, known for its legendary (and considerably more expensive) Sassicaia, one of the original 'Super Tuscans'. This is aged for 12 months in a combination of French and American oak barrels and made in a fresh, supple style for immediate enjoyment although further cellaring will certainly do no harm. The 2017 has plenty of ripe, forward red cherry and damson fruit, with some smoky, earthy spice, rounded tannins and a