La Grotta: Ice Creams and Sorbets: A Cookbook Art & ArchitectureMore than 75 recipes for bold, fruit forward ice creams, sorbets, and granitasall made with fresh, natural, minimally processed ingredients One of The New York Timess Best Cookbooks of Sp, ISBN13: 9780451498427 ISBN10: 0451498429 Material Type: hardcover
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Renowned journalist Charles Glass tells the story of a remarkable cast of five thousand expatriates--artists
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and Linda Williams
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